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Black-eyed peas with ham hocks

WebFeb 23, 2024 · Drain and rinse peas, discarding liquid; set aside. In the same pan, saute onion in oil until tender. Add the pork belly, garlic, bay leaves, thyme, pepper flakes and pepper; cook 1 minute longer. Add the broth, ham hocks and peas; bring to a boil. Reduce heat; simmer, uncovered, for 35-40 minutes or until peas are tender, stirring occasionally ... WebDec 22, 2024 · Use pork belly in place of the ham hock. Leave out the cajun seasoning and add Italian Seasoning for a different flavor profile. Use chicken stock in place of water. Serve the Slow Cooker Black-Eyed Peas over hot rice or noodles. Use leftover cubed ham in place of the ham hocks. Stir in a 15 ounce can of diced tomatoes at the end of cooking.

10 Best Black Eyed Peas Ham Hocks Recipes Yummly

WebNov 13, 2013 · For the peas and hamhocks: 3 tbsp olive oil. 2 smoked hamhocks. 6 oz salted pork (or bacon), chopped or sliced into chunks. 2 medium onions, diced (about 2 cups) 3 cloves fresh garlic, minced. 1 tsp … WebDirections. Place black-eyed peas, ham hock, halved onion, garlic, and bay leaves with 5 cups of water in an Instant Pot. Turn on the pot’s pressure cooker setting, according to package instructions. Cook, covered, until beans are tender, 15 to 20 minutes. Drain the peas, saving liquid in a bowl. mighty fishing charters https://doble36.com

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WebApr 21, 2024 · Add the black-eyed peas, bay leaf, thyme, and Cajun seasoning and cover with 4 cups of water. If you are using the ham hock, add it to the pot and bring to a simmer. Cook for an hour to an hour and a half, (less time or more depending on the freshness of … WebJun 18, 2024 · Directions. Put black-eyed peas into a large container with enough cool water to cover by a few inches; soak 8 hours to overnight. Put ham hocks into a stockpot with 6 cups water; bring to a boil, reduce heat to low, cover pot, and simmer until meat is falling off bone, about 90 minutes. Remove ham hocks and reserve for another use. WebRinse and sort black-eyed peas. Transfer to a 6-qt. electric pressure cooker. Stir in water, ham, onion, garlic, seasoned salt and pepper. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 18 minutes. …. Serve with a slotted spoon. If desired, … new trending dresses for birthday

Black-Eyed Peas and Ham - Cornbread Millionaire

Category:Black-Eyed Peas with Ham - Allrecipes

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Black-eyed peas with ham hocks

Slow Cooker Black-Eyed Peas - Allrecipes

WebApr 11, 2024 · Step 3. Add split peas, ham bone, broth, thyme, salt, and pepper. Bring everything to a boil for a few minutes. Reduce heat and simmer with a loose-fitting lid for 45 minutes, or until peas are cooked through, stirring as needed. Step 4. Remove and discard the bay leaf. Transfer ham bone to a cutting board. WebDec 31, 2011 · Place black-eyed peas into a large container and cover with several inches of cool water; let soak, 8 hours to overnight. Drain peas. Dice ham and reserve the bone. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until …

Black-eyed peas with ham hocks

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WebApr 11, 2024 · Step 3. Add split peas, ham bone, broth, thyme, salt, and pepper. Bring everything to a boil for a few minutes. Reduce heat and simmer with a loose-fitting lid for 45 minutes, or until peas are cooked through, stirring as needed. Step 4. Remove and … WebMar 24, 2024 · black pepper, celery, onions, black-eyed peas, ham hock, salt pork and 2 more Basic Black Eyed Peas with Ham Hock Basilmomma ham hock, cabbage, ginger, cloves, water, crushed red pepper and 13 more

WebDec 9, 2011 · Step 1. Place the peas in a large bowl and add water to cover. Soak overnight. Or place the peas in a large pot of water and bring to a boil over high heat, then remove from the heat and set aside ... WebRinse and sort black-eyed peas. Transfer to a 6-qt. electric pressure cooker. Stir in water, ham, onion, garlic, seasoned salt and pepper. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 18 minutes. …. Serve with a slotted spoon. If desired, sprinkle with green onions.

WebDirections. Heat a Dutch oven over medium-high heat and add the olive oil. Once hot, add the onions, bell peppers and celery to the pan and cook until softened, 4 to 5 minutes. Add the garlic to ... WebApr 9, 2024 · ham hock, dry black-eyed peas, salt, ground black pepper, thyme and 4 more Easy Instant Pot New Years Black Eyed Peas Lively Table yellow onion, red wine vinegar, ham hock, jalapeno, salt, chicken broth and 8 more

WebDec 30, 2013 · Pour in chicken and beef broth and bring to boil. Transfer mixture to slow cooker. Add beans and ham hocks stir well. Cover, cook beans on high for 5 hours or low 8-10 hours. During the last hour of cooking remove lid and mash some of the beans with the side of a large spoon. Allow beans to cook uncovered for the last hour. new trending foodWebPlace beans in a slow cooker (6 quart size is fine). There is no need to pre-soak beans. Add water, chopped onion, ham hocks, butter, pepper and soup base. Turn the slow cooker to high and cover with lid. Cook for … mighty fitnessWebDec 27, 2024 · Instructions. . Sort and rinse the peas, discarding any discolored peas. . Add the peas, water, bullion cubes, salt, onion, garlic, and ham hock to the crock of a 4 to 6-quart slow cooker. Cook on low … mighty fitness portland