WebCommon name: Pineapple Sage & Common or Culinary Sage. Origin: Southern Europe and Eastern Mediterranean. Culture: Plant in full sun with slightly alkaline, light, well-drained soil. If soil is not well drained, it is … WebNov 24, 2024 · The roots of the horseradish plant are used as a culinary spice in cuisines around the world. Horseradish has a hot and pungent taste, and it is commonly used as a condiment (horseradish sauce). ...

Fact sheet: Sage - UF/IFAS Extension Nassau County

WebThere is a variety called Spanish, or Lavender-leaved Sage and another called Wormwood Sage, which is very frequent. A Spanish variety, called S. Candelabrum, is a hardy perennial, the upper lip of its flower greenish … WebBotanical Name: Salvia officinalis Common Name: Sage, Common Sage, Garden Sage, Culinary Sage Plant Type: Perennial herb, semi-shrub Light Needs: Full sun Soil … shropshire row ellesmere port

50 Types of Herbs and Spices To Try - Nutrition …

Named cultivars include: 'Alba', a white-flowered cultivar 'Aurea', golden sage 'Berggarten', a cultivar with large leaves, which rarely blooms, extending the useful life of the leaves 'Extrakta', has leaves with higher oil concentrations 'Icterina', a cultivar with yellow-green variegated leaves ... See more Salvia officinalis, the common sage or just sage, is a perennial, evergreen subshrub, with woody stems, grayish leaves, and blue to purplish flowers. It is a member of the mint family Lamiaceae and native to the Mediterranean region, … See more Salvia officinalis was described by Carl Linnaeus in 1753. It has been grown for centuries in the Old World for its food and healing properties, and was often described in old See more Salvia officinalis has been used since ancient times for warding off evil, snakebites, increasing women's fertility, and more. The Romans referred to sage as the "holy herb," … See more In favourable conditions in the garden, S. officinalis can grow to a substantial size (1 square metre or more), but a number of cultivars are more compact. As such they are valued as small … See more Salvia officinalis has numerous common names. Some of the best-known are sage, common sage, garden sage, golden sage, kitchen sage, true sage, culinary sage, Dalmatian sage, and broadleaf sage. Cultivated forms include purple sage and red sage. The See more Cultivars are quite variable in size, leaf and flower color, and foliage pattern, with many variegated leaf types. The Old World type grows to approximately 60 cm (2 ft) tall and wide, with lavender flowers most common, though they can also be white, pink, or purple. The … See more Culinary use In Britain, sage has for generations been listed as one of the essential herbs, along with parsley, rosemary, and thyme (as in the folk song " See more WebSalvia officinalis commonly called sage, is the culinary sage familiar to most cooks. It also has excellent ornamental qualities, however. Variably called culinary sage, common sage or garden sage, this woody-stemmed, semi-shrubby perennial typically grows 1.5-2.5' tall. Features whorls of two-lipped, lavender-blue flowers (to 1 inch long) in ... WebDec 29, 2024 · Common sage, Salvia officinalis. Source: tgrauros Think of what you see as sage at the supermarket in the fresh herb aisle, and you may be thinking of common sage, also called culinary sage or garden … shropshire rural community council